One of the most well liked how you can slice a mango is known as “the hedge-hog.” this method begins by slicing off one side of the mango taking care to keep away from the stone or seed. Then the fruit is carefully sliced in a checker-board pattern (bite-sized checkers, of course), stopping the cut just before the mango’s skin. Use your fingers to gently invert the side you may have cut and-voila-say hello in your hedgehog!
365 by Whole Foods Market products provide you with that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you’ll get down with makes grocery shopping so a lot more than tossing the basics on your cart.