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Spanish CHORIZO – SPICY – 3 OZ – Authentic Pamplona stlye – Premium Sliced Pork Sausage for Gourmet Cooking and Snacking

(192 customer reviews)

Amazon.com Price: $10.99 (as of 02/01/2024 13:29 PST- Details)

ENJOY THE REAL TASTE AND FLAVOR OF SPANISH JAMON SERRANO in THIN SLICES
TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel.
A Gourmet Delicatessen EXPERIENCE to enjoy in a toast or with a glass of wine

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SPANISH DELICATESSEN ✔ Redondo Iglesias Serrano Slice in is the most productive Jamon Serrano to be had in america, straight from the producer. ✔ At the bone is the most traditional format for dry cured jamones, just as you’d see in tapas restaurants far and wide Spain. ✔ Serrano has a nice dry texture and a perfectly balanced flavor with aspects of porkiness, salinity, sweetness, and earthiness. ✔ We use as little salt as conceivable to let the complexity flavor of this raw food to shine through. ✔ Our production is characterized by respect for tradition and a devotion to quality. ✔ Unique selling points: We take no short cuts. We don’t use heat to accelerate curing or mechanical pressure to sterilize our ham and the result is a jamon less salty and with a more complex flavor in comparison to other brands. Raw hams are buried in Mediterranean Sea Salt for 10 days, then rinsed and moved to post-salting rooms then onto curing Bodegas. Our Jamon Serrano loses approximately 38% water content concentrating flavor and giving a dry yet unctuous texture. We are an the world over renowned company selling to specialty retailers, gourmet shops, and fine dining restaurants on 5 continents In 1920, Gregorio Redondo turned his side business of curing hams for circle of relatives & friends in Salamanca, Spain into a full time concern- Redondo Iglesias SAU. For 3 generations and nearly 100 years now the Redondo circle of relatives has been producing premium dry cured hams and charcuterie with a devotion to tradition and quality.

ENJOY THE REAL TASTE AND FLAVOR OF SPANISH JAMON SERRANO in THIN SLICES
TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel.
A Gourmet Delicatessen EXPERIENCE to enjoy in a toast or with a glass of wine
15 months aged dry cured ham – Single packaging / Pre-sliced (thin) – 3 oz
IMPORTED from SPAIN / PERFECT AS A GIFT

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