Organic Brown Asian Pear
There are more than 3,000 varieties grown all over the world, despite the fact that the most efficient known within the U.S. is the Anjou. Methods to ripen: This tree fruit is picked when the fruit remains to be hard, so it’s worthwhile to allow pears to spend a day or two at room temperature in a sealed brown paper bag. Gently press near the stem to test for ripeness. It is able to eat when the flesh gives a bit.
Grown in United States
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