Established in 1985, Decoy is recognized for producing attractively priced wines from exceptional vineyard sources, including Decoy’s own Ridgeline and Brownell estate vineyards within the Alexander Valley of Sonoma County. Decoy’s winemaking program is guided by acclaimed Winemaker Dana Epperson, who is an expert at working with more than one grape varieties across more than one regions. The Decoy lineup features a Red Blend, Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir, Chardonnay and Sauvignon Blanc, in addition to a Rosé and Brut Cuvée. In 2020, Decoy unveiled Decoy Limited, a tier of Limited-production wines produced from special rather a lot sourced from California’s most prestigious wine regions, and in 2021, the winery launched Decoy Premium Seltzer. Featuring four refined and refreshing seltzers made the usage of Decoy’s acclaimed wines, sparkling water and tantalizing fruit flavors, Decoy Premium Seltzers are the first premium varietal, wine-based seltzers available in the market.
California, USA
Sourced from premium vineyards during Sonoma County, Mendocino County and Central Coast.
From its enticing bouquet to its layers of lush fruit, this wine captures the charm of great Pinot Noir. The palate is soft and silky, with supple tannins accentuating the ripe berry flavors and helping to hold the wine to a bright and focused finish.
Pairs well with: Grilled Salmon/Tuna, Pork, Mushrooms, Wild Rice, Charcuterie or Gruyere, Brie or Truffle Cheeses.
Aged for 10 months in 100% French oak; 30% new French oak.