Smoky Park Smoked Gouda has a golden body with wealthy flavors of butterscotch and undertones of caramel and low which lends itself well to make use of on cheese plates and in omelets or quiches. Its unique smoky flavor comes no longer from synthetic smoke flavoring but from long, slow cold-smoking. Smoky Park Smoked Gouda is loved by all and is bound to be a very good addition in your kitchen. Smoky Park Smoked Gouda is made with vegetarian rennet and is gluten-free.
Origin: Wisconsin
Milk Kind: Cow
Pasteurized
Real smoked Gouda never flavored with synthetic smoke
Add deep, smoky flavor to burgers or on a cheese board